Milk chocolate with a warming blend of chai spices and black tea.

Dark chocolate with organic roasted cocoa nibs in sweet and crunchy brittle.

Dark chocolate and a robust locally-roasted organic, Fair-Trade-Certified™ coffee combine to create a full-bodied flavor.

Milk chocolate with toasted coconut and savory curry spices.

This single origin chocolate is made from the first Fair Trade Certified cocoa beans brought into the United States from the Ivory Coast. The richness and intensity of flavor in this bar reflect the complexity of the growing region.

The cacao used in this single origin dark chocolate bar is from the fertile growing region surrounding Kumasi, Ghana. The perfectly fermented and dried beans yield slightly floral notes over golden and round chocolate flavors.